Fingerfood
Sit back and feel like a guest rather than the host, and enjoy your function with a variety of hot, cold and sweet fingerfood packages to suit any occasion. Whether for a corporate function at work or a private party at home, Pink Saffron Catering has dozens of varieties of fingersfood to choose from.
It is recommended that your fingerfood selection be a variety of cold and hot food, giving your guests more variety.
Select from the following fingerfood menus:
The prices listed are inclusive of the fingerfood and a chef to heat and prepare the food for your function. All options are catered for one item per head. Price includes cocktail napkins, food display table cloths and toothpicks.
Cold Fingerfood
* Denotes vegetarian options
Cucumber rolls – filled with fetta, olives & sun dried tomatoes*
Pate platter – trio of pate with crisp breads and crackers
Herb blinis with cream cheese and salmon
California rolls*
Combination sushi
Antipasto – A seasonal selection: roasted sweet potato & capsicum, asparagus, marinated fetta & mushrooms, with a selection of meats
Smoked salmon canapés – a set salmon mousse atop a crispy biscuit
Club Sandwiches
Sandwiches:
- Chicken & Pesto
- Ham, Swiss cheese & tomato chutney
- Bacon, egg & lettuce*
- Tuna & dill mayo
- Avocado & sun-dried tomato tapernade*
Mini zucchini frittatas*
Petite potato rosti topped with crème friache & salmon caviar
Bruschetta:
- Tomato, Caper and Fetta*
- Mini beef mignon and pesto
- Basil, goats cheese & sun dried tomatoes*
Vegetarian dolmades*
Hot Fingerfood
Chicken & tarragon filo wraps
Cheese & spinach parcels*
Party Pies:
- beef
- variety
Sausage Rolls:
- beef
- chicken
- lamb
Mini Pizzas*
Individual mini quiche:
- Caramelized onion and bacon
- Goat’s cheese & sun dried tomato
- Smoked salmon & dill*
Cocktail vegetable spring rolls with spicy plum sauce
Lemon pepper potato wedges with relish and sour cream*
Gyoza – Asian pork pastries served with a light soy dipping sauce
Crumbed calamari – marinated tender rings fried, served with a sweet mustard mayonnaise
Homemade chicken nuggets
Lemon scented fish bites – crumbed and fried until golden served with zesty garlic aioli
Chicken sesame strips – Marinated & crumbed in sesame, cornflakes and parmesan served with sweet & sour sauce
Savoury scones topped with tomato chutney & brie cheese
Pork wontons served with chilli sauce
Chicken or beef satay skewers drizzled with chilli sauce
Chicken tandoori fingers with mint yoghurt
Ham & cheese risotto balls
Asparagus rice balls*
Falafels balls served with spicy hummus*
Curry puffs with chutney dip
Beef wontons with sweet chilli sauce
Baby potato bites filled with pancetta & gruyere
Mini cottage Sheppard’s Pies
Polenta carnitas with salsa cruda*
Mini corn dogs with tomato sauce
Tempura-battered prawns
Lamb spiced kebabs with a tzaziki dip
Sweet Fingerfood
Petite plum puddings
Selection of homemade truffles
Mini lemon citrus tartlets
Mini custard tartlets
Homemade slices:
- Lemon
- Chocolate hedgehog
- Jelly slice
- Peppermint
- Florentine
Cakes sliced:
- Carrot & walnut
- Hummingbird
- Custard & apple
- Chocolate & banana
- Fruit cake
Mini muffins
Mini chocolate tarts
Chocolates
Sweet scones - topped with strawberry jam and fresh cream
Homemade biscuits
Fingerfood Prices
For less than 49 guests
Served buffet style
4 pieces each - $10.95 per head
8 pieces each - $15.95 per head
12 pieces each - $20.75 per head
16 pieces each - $24.00 per head
For 50-99 guests
Includes one chef
4 pieces each - $9.75 per head
8 pieces each - $14.75 per head
12 pieces each - $17.75 per head
16 pieces each - $21.00 per head
For 100-199 guests
Includes one chef and one waiter. More than 150 guests - two waiters
4 pieces each - $9.00 per head
8 pieces each - $14.00 per head
12 pieces each - $17.00 per head
16 pieces each - $20.00 per head
For 200 or more guests
Includes one chef & two waiters. More than 250 guests two chefs and one waiter per 100 guests
4 pieces each - $8.75 per head
8 pieces each - $13.50 per head
12 pieces each - $16.50 per head
16 pieces each - $19.50 per head
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