Fingerfood

Sit back and feel like a guest rather than the host, and enjoy your function with a variety of hot, cold and sweet fingerfood packages to suit any occasion. Whether for a corporate function at work or a private party at home, Pink Saffron Catering has dozens of varieties of fingersfood to choose from.

It is recommended that your fingerfood selection be a variety of cold and hot food, giving your guests more variety.

Select from the following fingerfood menus:

The prices listed are inclusive of the fingerfood and a chef to heat and prepare the food for your function.  All options are catered for one item per head. Price includes cocktail napkins, food display table cloths and toothpicks.

See Fingerfood prices

 

 

Cold Fingerfood


* Denotes vegetarian options

Cucumber rolls – filled with fetta, olives & sun dried tomatoes*

Pate platter – trio of pate with crisp breads and crackers

Herb blinis with cream cheese and salmon

California rolls*

Combination sushi

Antipasto – A seasonal selection: roasted sweet potato & capsicum, asparagus, marinated fetta & mushrooms, with a selection of meats

Smoked salmon canapés – a set salmon mousse atop a crispy biscuit

Club Sandwiches

Sandwiches:

Mini zucchini frittatas*

Petite potato rosti topped with crème friache & salmon caviar

Bruschetta:

Vegetarian dolmades*

 

Hot Fingerfood

Chicken & tarragon filo wraps

Cheese & spinach parcels*

Party Pies:

Sausage Rolls:

Mini Pizzas*

Individual mini quiche:

Cocktail vegetable spring rolls with spicy plum sauce

Lemon pepper potato wedges with relish and sour cream*

Gyoza – Asian pork pastries served with a light soy dipping sauce

Crumbed calamari – marinated tender rings fried, served with a sweet mustard mayonnaise

Homemade chicken nuggets

Lemon scented fish bites – crumbed and fried until golden served with zesty garlic aioli

Chicken sesame strips – Marinated & crumbed in sesame, cornflakes and parmesan served with sweet & sour sauce

Savoury scones topped with tomato chutney & brie cheese

Pork wontons served with chilli sauce

Chicken or beef satay skewers drizzled with chilli sauce

Chicken tandoori fingers with mint yoghurt

Ham & cheese risotto balls

Asparagus rice balls*

Falafels balls served with spicy hummus*

Curry puffs with chutney dip

Beef wontons with sweet chilli sauce
Baby potato bites filled with pancetta & gruyere

Mini cottage Sheppard’s Pies

Polenta carnitas with salsa cruda*

Mini corn dogs with tomato sauce

Tempura-battered prawns

Lamb spiced kebabs with a tzaziki dip

Sweet Fingerfood

Petite plum puddings

Selection of homemade truffles

Mini lemon citrus tartlets

Mini custard tartlets

Homemade slices: 

Cakes sliced:

Mini muffins

Mini chocolate tarts

Chocolates

Sweet scones - topped with strawberry jam and fresh cream

Homemade biscuits

 

Fingerfood Prices

For less than 49 guests
Served buffet style

4 pieces each - $10.95 per head
8 pieces each - $15.95 per head
12 pieces each - $20.75 per head
16 pieces each - $24.00 per head

For 50-99 guests
Includes one chef

4 pieces each - $9.75 per head
8 pieces each - $14.75 per head
12 pieces each - $17.75 per head
16 pieces each - $21.00 per head

For 100-199 guests
Includes one chef and one waiter. More than 150 guests - two waiters

4 pieces each - $9.00 per head
8 pieces each - $14.00 per head
12 pieces each - $17.00 per head
16 pieces each - $20.00 per head

For 200 or more guests
Includes one chef & two waiters. More than 250 guests two chefs and one waiter per 100 guests

4 pieces each - $8.75 per head
8 pieces each - $13.50 per head
12 pieces each - $16.50 per head
16 pieces each - $19.50 per head

 

 

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